Yesterday's dinner was grilled steak, sweet potatoes, salad and fried bread: a simple feast. The most interesting part was QG's world famous fried bread. It's not the healthiest thing in the world, but who cares. It's delish.To make it, spread butter and garlic powder on the sliced side of a ciabatta roll. Put butter-side-down in a medium heat fry pan, weight down with a heavy pan, and fry till golden brown.
That's all for this post. Too tired for more, as I was up till two am reading an engrossing memoir, which I could not put down. Then, up at six. The night before, I was up half the night because of the neighbors screaming session in their front yard, which waxed and waned from midnight till two. For some reason, these people like to do their screaming and crying outside, so that we will not feel left out of the drama. How thoughtful. Not a good sleep week so far. I'll dish on the memoir tomorrow.
No comments:
Post a Comment